Articles by Sarah French

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Sarah French

Deconstructed Chicken Pot Pie

 Chicken pot pie is the perfect winter comfort food, but at City Landing in Boston, Chef Bill Brodsky is deconstructing this delicious dish! Ingredients: —Read More

Chocolate Brandy Cake

It’s beginning to look a lot like Christmas! And what better way to help you celebrate than with a rich, decadent chocolate torte? The Dish:Read More

New Year’s Eve Cocktails

Are you ready to ring in the New Year? We have two delicious drinks that can help you say “cheers” in style. The Dishes: AppleRead More

Apricot Chicken

A nice chicken dish is always a crowd pleaser. But we found a recipe that adds a real blast of flavor. The key ingredient: apricots!Read More

Playoff Pizza

It’s playoff time, and since the Pats have to take their game to the next level, we’re elevating this week’s Dish to be the MVPRead More

Fried Chicken and Waffles

It’s a southern specialty that will warm up a cold New England night! 7News cooking up some fried chicken and waffles. The Dish: Fried ChickenRead More

Cookie Bouquet

Valentine’s Day is coming up…This year, forget the chocolates in a heart-shaped box, you can make something super special for your sweetie! The Dish: CookieRead More

Chocolate Mousse Pie

Love is in there air — and it’s not too late to do something special for your sweetie. The Dish: Chocolate Mousse Pie The Restaurant:Read More

Spinach and Meat Calzone

 It’s a traditional Italian dish that one Massachusetts family has been making for decades! But this spinach and meat calzone has a little extra surprise.Read More